

Serves 4
Vegan, dairy-free
3 Sevance vine tomatoes
2 tbsp semi-dried Kubello tomatoes
200g mixed lettuce leaves
1 handful of walnuts
1 handful of watercress
Sea salt & black pepper
Extra virgin olive oil


CRUNCHY SUMMER SALAD
This quick salad is crunchy, fresh and super healthy!

Divide the lettuce between the plates. Quarter the tomatoes and season with sea salt and black pepper. Add to the salad. Sprinkle with walnuts and semi-dried Kubello tomatoes. Finish with a drizzle of extra virgin olive oil and a few watercress leaves.
