top of page
Tomato half 1 white tr 50%.png
Leaf 1 white tr 50%.png

Makes 12 popsicles

Vegetarian, dairy-free, gluten-free

​

1kg Aroma tomatoes

4 tbsp honey

2 tbsp lemon juice

1 tsp fine salt

1 tbsp fresh thyme leaves

Crop 2 white tr 50%.png
Aroma popsicles 4 72dpi.jpg
Tomeco wink white tr 50%.png
Tomato half 2 white tr 50%.png

REFRESHING TOMATO POPSICLES

Leaf 1 white tr 50%.png

Colourful, refreshing and healthy! These popsicles are fun to make with the kids, and will help them (and you) get their five a day!

Half the tomatoes, making sure to keep the different colours apart.

 

Add the black tomatoes to a blender along with 1tbsp of honey, ½ tbsp lemon juice and a sprinkle of salt. Blend until smooth. Push through a sieve. Mix with the fresh thyme.

 

Repeat three more times with the other colours. Pour the tomato pulp into the popsicle moulds and freeze for 20mins. Briefly take the popsicles out of the freezer to add the popsicle sticks and freeze for 4-6 hours until solid or overnight. 

bottom of page